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Brown's Basics Grain & Sugar Free Muffins

January 10, 2017

 

Grain Free Sugar Free Chocolate Muffins
With 5 grams of fiber and 3 grams of protein, these muffins will curve your sweet tooth and fill you up.

 

1 Banana 

1 zucchini

1/4 cup butter

1/4 cup coconut oil

1/3 cup honey

3 eggs

1 tsp vanilla extract

1 cup almond flour 

1/2 tsp baking soda

1/4 tsp salt

1/2 cup unsweetened cocoa

 

- Heat oven to 350*. 

- Mix banana, zucchini, honey, eggs and vanilla extract.

- Heat almond milk, butter, coconut oil till melted. Add in cocoa and let cool slightly.

- Add cocoa mixture to banana mixture.

- Slowly add in almond flour, baking soda and salt. 

- Bake at 350* for 12-15 minutes. 

 

Enjoy! 

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Brown's Basics Bakery 

9th Street Village

444 SE 9th Street 

Bend OR

97702

Minimum of 72 hours notice for delivery. First come basis.

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